Food Safety: Quality Control and Management - Mohammed Kuddus-Syed Amir Ashraf-Pattanathu Rahman - Books - Taylor & Francis Ltd - 9781032370002 - December 26, 2025
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Mohammed Kuddus-Syed Amir Ashraf-Pattanathu Rahman
Food Safety: Quality Control and Management

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This book discusses food safety and quality control management. It discusses analytical approaches to measuring food contaminants, and risk assessment of food storage. It covers topics like techniques to measure aflatoxin, heavy metals in seafood, and pesticide content in food. It also reviews measures to attain sustainable food systems.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 26, 2025
ISBN13 9781032370002
Publishers Taylor & Francis Ltd
Pages 277
Dimensions 255 × 175 × 18 mm   ·   552 g
Language English  
Editor Ashraf, Syed Amir
Editor Kuddus, Mohammed
Editor Rahman, Pattanathu

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