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Handbook of Food Biotechnology 1st edition
Handbook of Food Biotechnology
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | May 6, 2027 |
| ISBN13 | 9781394411986 |
| Publishers | Wiley |
| Pages | 448 |
| Dimensions | 150 × 220 × 20 mm · 776 g (Weight (estimated)) |
| Language | English |
| Series Editor | Nie, Shaoping |
| Series Editor | Xiao, Jianbo |