Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health - Watson, Ronald Ross (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA) - Books - Elsevier Science Publishing Co Inc - 9780128022597 - August 25, 2015
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Watson, Ronald Ross (Professor, Mel and Enid Zuckerman College of Public Health and School of Medicine, Arizona Health Sciences Center, University of Arizona, Tucson, AZ, USA)
Genetically Modified Organisms in Food: Production, Safety, Regulation and Public Health

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516 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 25, 2015
ISBN13 9780128022597
Publishers Elsevier Science Publishing Co Inc
Pages 516
Dimensions 215 × 276 × 30 mm   ·   1.63 kg
Language English  

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