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Black Ranching Frontiers: African Cattle Herders of the Atlantic World, 1500-1900 - Yale Agrarian Studies Series Andrew Sluyter
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Black Ranching Frontiers: African Cattle Herders of the Atlantic World, 1500-1900 - Yale Agrarian Studies Series
Andrew Sluyter
Demonstrates that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, the author provides a new way of looking at and studying the history of land, labour, property, and commerce in the Atlantic world.
320 pages, 52 black-&-white illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | November 1, 2012 |
| ISBN13 | 9780300179927 |
| Publishers | Yale University Press |
| Pages | 320 |
| Dimensions | 240 × 160 × 27 mm · 612 g |
| Language | English |
