Salicylate Intolerance and the Healthier I Ate the Sicker I Got - Joan Tozzi Ablahani - Books - Tozco LLC - 9780615317977 - June 1, 2010
In case cover and title do not match, the title is correct

Salicylate Intolerance and the Healthier I Ate the Sicker I Got Revised 2nd edition

Price
€ 24.49

Ordered from remote warehouse

Expected delivery Nov 13 - 27
Christmas presents can be returned until 31 January
Get notified about new Joan Tozzi Ablahani releases
Add to your iMusic wish list

Not rated yet

This book is about Salicylate Intolerance, an allergy to aspirin and many healthy foods that certain people can't metabolize. Foods responsible for migraines, arthritis, asthma, ADHD, dry eyes, canker sores, burning chapped lips,chronic fatigue, rashes and Fibromyalgia. This Intolerance is still unrecognized and undiagnosed by most Medical Doctors. Read about one women's life of unnecessary suffering and her quest to research and write a book to prevent other people from suffering. Two days after avoiding foods like fruit, certain vegetables, olive oil, tomato sauce, tea and wine all of her symptoms disappeared. Yours can too. You are not crazy. You are not a hypochondriac. And you are not alone.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 1, 2010
ISBN13 9780615317977
Publishers Tozco LLC
Pages 118
Dimensions 191 × 235 × 6 mm   ·   217 g
Language English