Native Crops in India: Biochemical, Processing, and Nutraceutical Aspects - Food Biotechnology and Engineering - Devina Lobine - Books - Taylor & Francis Ltd - 9781032402888 - September 28, 2025
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Devina Lobine
Native Crops in India: Biochemical, Processing, and Nutraceutical Aspects - Food Biotechnology and Engineering

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This book presents the latest scientific and technical information on indigenous and domesticated crops grown, consumed, and traded in India. The health benefits of these crops, many used in Ayurvedic medicine,are also included, particularly in regard to curbing/alleviating prevalent non-communicable diseases.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released September 28, 2025
ISBN13 9781032402888
Publishers Taylor & Francis Ltd
Pages 376
Dimensions 254 × 175 × 24 mm   ·   718 g
Language English  
Editor Lobine, Devina
Editor Oomah, B. Dave

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