Tell your friends about this item:
Biotechnology Innovations and Sustainability for Zero Hunger
Biotechnology Innovations and Sustainability for Zero Hunger
This reference book explores the role of biotechnology in achieving zero hunger. It covers food biotechnology, crop improvement, genetic engineering, and GMOs in sustainable agriculture. This book is useful for researchers, academicians, and professionals of biotechnology, agriculture, food science, and sustainability.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 30, 2025 |
| ISBN13 | 9781032678108 |
| Publishers | Taylor & Francis Ltd |
| Pages | 384 |
| Dimensions | 150 × 220 × 20 mm · 890 g |
| Language | English |
| Editor | Sobti, Ranbir Chander (Panjab University, India) |