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The Poulterer Guide Marc Frederic
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The Poulterer Guide
Marc Frederic
This full coloured guide will teach you all the basics and more of preparing your own birds for butchery and then the cooking of your poultry. Both old and modern techniques and recipes make this a book a delight and one you wish to make a heirloom of for your siblings.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | August 9, 2019 |
| ISBN13 | 9781089280781 |
| Pages | 154 |
| Dimensions | 152 × 229 × 10 mm · 294 g |
| Language | English |
