Concepts in Cereal Chemistry - Finlay MacRitchie - Books - Taylor & Francis Ltd - 9781138407404 - April 18, 2018
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Finlay MacRitchie
Concepts in Cereal Chemistry 1st edition

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Explores methods for improving quality in breeding and the health benefits of food.

198 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 18, 2018
ISBN13 9781138407404
Publishers Taylor & Francis Ltd
Pages 198
Dimensions 243 × 164 × 18 mm   ·   414 g
Language English  

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