Code of Federal Regulations Title 7, Volume 2, January 1, 2016 - Office of the Federal Register - Books - Regulations Press - 9781354242179 - March 24, 2016
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Code of Federal Regulations Title 7, Volume 2, January 1, 2016

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Code of Federal Regulations Title 7, Volume 2, January 1, 2016

Containing parts Parts 27 to 52

Part 27; COTTON CLASSIFICATION UNDER COTTON FUTURES LEGISLATION
Part 28; COTTON CLASSING, TESTING, AND STANDARDS
Part 29; TOBACCO INSPECTION
Part 30; TOBACCO STOCKS AND STANDARDS
Part 31; PURCHASE OF WOOL AND WOOL TOP SAMPLES
Part 32; PURCHASE OF GREASE MOHAIR AND MOHAIR TOP SAMPLES
Part 33; REGULATIONS ISSUED UNDER AUTHORITY OF THE EXPORT APPLE ACT
Part 34; Reserved
Part 35; EXPORT GRAPES AND PLUMS
Part 36; PROCEDURES BY WHICH THE AGRICULTURAL MARKETING SERVICE DEVELOPS, REVISES, SUSPENDS, OR TERMINATES VOLUNTARY OFFICIAL GRADE STANDARDS
Part 37; PROGRAM TO ASSESS ORGANIC CERTIFYING AGENCIES
Parts 38-41; Reserved
Part 42; STANDARDS FOR CONDITION OF FOOD CONTAINERS
Part 43; STANDARDS FOR SAMPLING PLANS
Parts 44-45; Reserved
Part 46; REGULATIONS (OTHER THAN RULES OF PRACTICE) UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT, 1930
Part 47; RULES OF PRACTICE UNDER THE PERISHABLE AGRICULTURAL COMMODITIES ACT
Part 48; REGULATIONS OF THE SECRETARY OF AGRICULTURE FOR THE ENFORCEMENT OF THE PRODUCE AGENCY ACT
Part 50; RULES OF PRACTICE GOVERNING WITHDRAWAL OF INSPECTION AND GRADING SERVICES
Part 51; FRESH FRUITS, VEGETABLES AND OTHER PRODUCTS 1 2 (INSPECTION, CERTIFICATION, AND STANDARDS)
Part 52; PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS 1

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 24, 2016
ISBN13 9781354242179
Publishers Regulations Press
Pages 638
Dimensions 156 × 234 × 33 mm   ·   879 g
Language English  

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