The Complete Guide To Smoking And Salt Curing - Monte Burch - Books - Skyhorse Publishing - 9781510745315 - October 17, 2019
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The Complete Guide To Smoking And Salt Curing

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Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or cured products.

Media Books     Book
Released October 17, 2019
ISBN13 9781510745315
Publishers Skyhorse Publishing
Pages 256
Dimensions 191 × 229 × 20 mm   ·   830 g

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