The Ultimate Diabetic Cooking Guide: 50 Unmissable Seafood & Vegetable Diabetic Recipes - Valerie Blanchard - Books - Valerie Blanchard - 9781802777734 - June 1, 2021
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The Ultimate Diabetic Cooking Guide: 50 Unmissable Seafood & Vegetable Diabetic Recipes

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Have you ever been battling with diabetics and you want a way out?


Do you want to commit to a healthier lifestyle?



Do you desire to know the best food that can cure diabetics?




Diabetes is a common disease that occurs when your blood glucose, also called blood sugar, is too high. Blood glucose is your main source of energy and comes from the food you eat. Insulin, a hormone made up of pancreas, helps glucose from food get into your cells to be used for energy.




Sometimes your body doesn't produce enough insulin. This the glucose stays in your blood and doesn't reach your cells. But having too much glucose in your blood may cause serious health problem.




This type of disease occurs when pancreas can't produce enough insulin, a hormone that is used to help cells use glucose (sugar) for energy. To all diabetic patients, this book is best for you as it helps you monitor your glucose levels regularly.




In this diabetic diet book, we have 50 simple and easy to prepare healthy dishes for you. A step-by-step explanation without sugar recipes is given in a simple form. In addition, tips are given that describe replacements, if possible.




Ready to get started? Click the Buy Now button and enjoy this Great Cookbook!


110 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released June 1, 2021
ISBN13 9781802777734
Publishers Valerie Blanchard
Pages 110
Dimensions 152 × 229 × 6 mm   ·   158 g
Language English  

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