Tell your friends about this item:
System Innovation for Sustainability 1: Perspectives on Radical Changes to Sustainable Consumption and Production 1st edition
System Innovation for Sustainability 1: Perspectives on Radical Changes to Sustainable Consumption and Production
A result of a collaboration between experts from business, design, consumer behaviour and system innovation policy. This title examines what sustainable consumption and production (SCP) is. It provides a review on the governance of change in SCP policy and looks at the strengths and weaknesses of approaches.
470 pages, tables, figures
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | March 1, 2008 |
| ISBN13 | 9781906093037 |
| Publishers | Taylor & Francis Ltd |
| Pages | 470 |
| Dimensions | 166 × 244 × 33 mm · 880 g |
| Language | English |
| Editor | Andersen, Maj Munch |
| Editor | Charter, Martin |
| Editor | Stø, Eivind |
| Editor | Tukker, Arnold |
| Editor | Vezzoli, Carlo |