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Animaux Et Viandes de Boucherie: Abatage, Qualites Et Categories Des Viandes, Issues, Parallele: Entre La Viande Saine Et La Viande Malade: Conferences Donnees... - Savoirs Et Traditions Louis Villain French edition
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Animaux Et Viandes de Boucherie: Abatage, Qualites Et Categories Des Viandes, Issues, Parallele: Entre La Viande Saine Et La Viande Malade: Conferences Donnees... - Savoirs Et Traditions
Louis Villain
148 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | February 21, 2022 |
| Original release date | 2013 |
| ISBN13 | 9782012942660 |
| Publishers | Hachette Livre - BNF |
| Pages | 148 |
| Dimensions | 234 × 155 × 12 mm · 217 g |
| Language | French |
