Designing ICT around Food Practices in the Digital Age: Informing and Filtering the Design Space of Food Practices to Support Diverse Instances of Eating Practices - Philip Weber - Books - Springer Fachmedien Wiesbaden - 9783658481766 - April 27, 2025
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Philip Weber
Designing ICT around Food Practices in the Digital Age: Informing and Filtering the Design Space of Food Practices to Support Diverse Instances of Eating Practices

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This book focuses on eating, particularly dining out, and explores the role of technology in these practices. Methodologically, it maps the design space by studying eating habits before, during, and after meals, the impact of COVID-19, and food influencers’ digital work.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 27, 2025
ISBN13 9783658481766
Publishers Springer Fachmedien Wiesbaden
Pages 243
Dimensions 150 × 220 × 10 mm   ·   346 g
Language German  

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