Enhancing production and quality of groundnut in Northern Ethiopia - Gebreselassie Redae - Books - LAP Lambert Academic Publishing - 9783659379758 - December 14, 2013
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Enhancing production and quality of groundnut in Northern Ethiopia

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Groundnut production is constrained by, biotic and a biotic factors. Aspergillus infection and subsequent contamination of groundnut with aflatoxin is a major limitation. Therefore study was executed in Abergelle on two sites to evaluate the effect of DAP fertilizer and gypsum application, tied ridging and supplementary irrigation on groundnut productivity and level of Aspergillus infection. The integrated agronomic management options showed a significant positive effect on plant height, pods/per plant, dry biomass weight, dry pod weight, kernel seed yield, 100 seed weight and reduction of Aspergillus flavus infection on groundnut at both experimental sites. The highest kernel yield (980kg/ha) and minimum Aspergillus flavus infection (3%) were recorded in management options where supplementary irrigation + Tied ridge + Fertilizer and Supplementary irrigation + tied ridging were practiced at Hadinet, respectively. The lowest yield (290kg/ha) and highest Aspergillus flavus (17.3%) was recorded in the control.


black & white illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 14, 2013
ISBN13 9783659379758
Publishers LAP Lambert Academic Publishing
Pages 80
Dimensions 141 × 222 × 31 mm   ·   144 g
Language English