Low Melting Fractions of Milk Fat and Lipolysis of Cheddar Cheese - Ahmad Shakeel - Books - LAP Lambert Academic Publishing - 9783659693816 - April 14, 2015
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Ahmad Shakeel
Low Melting Fractions of Milk Fat and Lipolysis of Cheddar Cheese

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Media Books     Paperback Book   (Book with soft cover and glued back)
Released April 14, 2015
ISBN13 9783659693816
Publishers LAP Lambert Academic Publishing
Pages 176
Dimensions 152 × 229 × 10 mm   ·   280 g
Language German  

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