Nutrition Management of Hiv / Aids: Knowledge and Attitudes Towards the Role of Nutrition Management of Hiv / Aids. - Patricia Mbogoh - Books - LAP LAMBERT Academic Publishing - 9783843361675 - October 22, 2010
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Patricia Mbogoh
Nutrition Management of Hiv / Aids: Knowledge and Attitudes Towards the Role of Nutrition Management of Hiv / Aids.

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Malnutrition and infection are invariably linked together each aggravating the other. Cell-mediated immunity, a function of the T-cells is markedly depressed by malnutrition. HIV, the virus that causes AIDS acts by destroying the T-cells which are actively involved in the defense of the body against viruses, fungi, parasites, bacteria and destruction of cancer cells. There is a need for HIV/AIDS infected persons to know and build a positive attitude towards dietary management of HIV/AIDS to prolong and improve their quality of lives. This book outlines the knowledge and attitudes towards the role of nutrition management of HIV/AIDS among the infected and affected.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released October 22, 2010
ISBN13 9783843361675
Publishers LAP LAMBERT Academic Publishing
Pages 100
Dimensions 226 × 6 × 150 mm   ·   167 g
Language German  

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