Anti Stretch Marks Formulation: Using Different Butters - Pallavi V. Dixit Dixit - Books - LAP LAMBERT Academic Publishing - 9783843366656 - August 29, 2011
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Anti Stretch Marks Formulation: Using Different Butters

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DEVELOPMENT AND EVALUATION OF ANTI STRETCH MARKS FORMULATION USING DIFFERENT BUTTER, is project work completed by Dr. Satish Sakharwade and Ms Pallavi Dxit who has completed her Bachelor of Cosmetic Technology from Nikalas Mahila Mahavidyalaya, Nagpur and Master of Cosmetic Technology from LAD College for Women, Nagpur. The principle aim of the study was to explore the potential of butters as an active ingredient of stretch marks formulations.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 29, 2011
ISBN13 9783843366656
Publishers LAP LAMBERT Academic Publishing
Pages 100
Dimensions 150 × 6 × 226 mm   ·   167 g
Language German