Cheese Champions: The World’s Creme de la Creme of Raw Milk Cheese - Giedo De Snijder - Books - Lannoo Publishers - 9789401479578 - August 31, 2022
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Giedo De Snijder
Cheese Champions: The World’s Creme de la Creme of Raw Milk Cheese

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The people and the stories behind a selection of the best 20 international raw milk cheeses. Includes practical flavour profiles and food pairing tips.

288 pages, 240 colour; 30 b&w

Media Books     Hardcover Book   (Book with hard spine and cover)
Released August 31, 2022
ISBN13 9789401479578
Publishers Lannoo Publishers
Pages 288
Dimensions 292 × 233 × 27 mm   ·   1.48 kg

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