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Georgian Food Bruce Geitner
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Georgian Food
Bruce Geitner
The Republic of Georgia sits in the Caucasus right at the threshold of Europe and Asia, and its regional and ethnic differences, diverse border cultures, and mountainous terrain have all led to a uniquely varied culinary tradition. In this book, I gathered my grandfather's recipes, through which I was raised.
Georgian cuisine as it is.
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | July 14, 2021 |
| ISBN13 | 9798537538028 |
| Pages | 34 |
| Dimensions | 152 × 229 × 2 mm · 63 g |
| Language | English |
See all of Bruce Geitner ( e.g. Paperback Book )