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Modern California Cuisine: Elevated Classics Reimagined Marcel Vigneron No edition
Modern California Cuisine: Elevated Classics Reimagined
Marcel Vigneron
Vibrant, ingredient-driven recipes filled with fresh ideas for the home cook, from Executive Chef and Top Chef All-Star Marcel Vigneron.
| Media | Books Hardcover Book (Book with hard spine and cover) |
| To be released | April 8, 2027 |
| ISBN13 | 9798886744637 |
| Publishers | Insight Editions |
| Pages | 208 |
| Dimensions | 150 × 220 × 20 mm · 586 g |